9-11 am ONE LITER of Minneapolis tap
12 pm one apple and THREE bananas
3 pm two raw vegan cookies made with chlorella, goji berries, raw almond butter, maca root powder, mesquite powder, RAW COCONUT BUTTER (not just oil, but flesh too), ground stevia and a little bit of water. These were some of the ugliest superfood cookies I have ever made.
5 pm 24 ounces of Minneapolis tap
8 pm Dinner at Town Talk Diner
Mixed Green Salad with carrots, cucumber and tomato with my own raw Caesar dressing (snuck in) followed by Red Wine Braised Pot Roast with cippolini onions and roasted carrots in pan jus. Delicious! The server gave me extra carrots!
I had a glass of the house white wine with dinner – it was three thieves, I don’t recommend this wine, it tasted cheap (probably because it was cheap).
1130 pm ½ of an “adult” malt shake with (close your eyes) peanut butter, chocolate, banana liqueur and bourbon topped with whip cream and little chocolate sprinkles. Terrifying for digestion I’m sure….but soooooooooooo good.
I also had a couple of squares of an Endangered Species Chocolate Bar with Cacao nibs and two of the after dinner chocolate truffles provided by Town Talk Diner.
If you live in the cities and haven’t been to the Town Talk Diner check it out…. www.towntalkdiner.com
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